Time Out says
This cooperatively run vegetarian and vegan restaurant was initially set up back in the '80s to serve the local community – many of whom were squatting nearby. Today it retains the community feel, with a collective of cooks keeping the pans hot. The clientele tends to comprise locals and regulars, too.
Menus are dictated by the chef, and usually by that chef's homeland. Expect, then, dishes influenced by Japan, Italy, France, America and Portugal, all with a vegetarian or vegan bent. And if you really like what you were served on a given day? You can check online who did the cooking and make a beeline for their next shift.
It's also worth noting that Bonnington Café is BYO, and cash-only.
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|Opening hours:||Daily noon-2pm, 6.30pm-10.30pm|
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