Time Out says
There's a firm focus on all things Blighty at this restaurant part of Broadway London - a multi-purpose drinking and dining den close to Fulham Broadway tube. The dining room is a good-looking space, the lighting subdued, the tables well spaced.
The menu is brief and centres on grilled dishes, cooked on a huge grill imported from Spain. Expect, then, sirloin, rump and ribeye steaks and spatchcocked chicken alongside a house mixed grill, crispy pork belly and grilled Corsican sea bream with romesco sauce, grilled spring onions and almonds. Traditional Sunday roasts - complete with huge Yorkshire puddings - prove popular, too.
And if there's a bunch of you? They offer a whole roast lamb or a whole suckling pig for tables of up to 12.
476 Fulham Road
|Transport:||Tube: Fulham Broadway tube|
|Price:||Meal for two with wine and service: around £80|
|Opening hours:||Open 5.30-11.30pm Tue, Wed; noon-3pm, 5.30-11.30pm Thur, Fri; 5.30-11.30pm Sat; noon-11pm Sun|
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Users say (4)
Average User Rating
3.8 / 5
- 5 star:2
- 4 star:1
- 3 star:0
- 2 star:0
- 1 star:1
I have to agree with the review. I found the food disappointing, they had 'run out' (at 7pm) of vegetarian options and the service was terrible. We had a very bad experience.
I know Guy Diamond is a respected critic and everything but I don't think he's judged Brasa fairly on this one... I popped upstairs to Brasa on the off chance of a nice quiet Roast last Sunday and that is exactly what I got. Well, I got more actually. The Roast Beef was absolutely incredible! Cooked perfectly and very generous in size. The selection of seasonal veg complimented it well (not too fancy) and the potatoes were perfect. I definitely couldn't argue with the £13.50 price tag!
An unimaginative choice, but I had to opt for the fillet, which was cooked to perfection. My girlfriend had the Blackface Lamb Barnsley Chop, which went down extremely well. The side dishes were also great and the Batvia Lettuce with Onions was a great simple side, that I haven't had anywhere else. Simple food done well indeed! The food might be expensive but it's great for a treat. I think service and food combined, it's a great place to eat top notch grilled grub and there is a very romantic setting.
Amazing great food, the grilled steaks/sirloins are to die for! Medium rare's the way to go though admittedly the prices are a premium and the sides small but that's the only reason why it didn't get the full 5 stars from me! Place can get too busy as there was only two lovely waiters to serve and take orders. Be prepared to wait a while for deserts once the place fill up.
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