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There’s a scientific theme at play here, with staff in lab coats, chemistry sets on display, and a high-tech machine for shaking the drinks. Flavours range from simple assam and jasmine teas to taro, almond and kumquat.
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There’s a scientific theme at play here, with staff in lab coats, chemistry sets on display, and a high-tech machine for shaking the drinks. Flavours range from simple assam and jasmine teas to taro, almond and kumquat.
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