Bumpkin Chelsea (CLOSED)
Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
Please note, Bumpkin Chelsea has now closed. Time Out Food editors, October 2019.
This Sydney Street spot is the fourth branch from Bumpkin - a chain that kicked things off with a venue in Notting Hill. It's all about classic British cooking here, with an emphasis on locally-sourced, seasonal ingredients - so expect regularly changing menus that keep the culinary focus on Old Blighty.
Dishes range from full English breakfasts and Sunday brunches to slow-cooked pork bellies served with poached Granny Smith apples, dressed Cornish crab with English caviar and toast, and line-caught sea bass with a caper and anchovy nut butter and samphire. The butcher's meat board - a popular choice - features cured meats from West Dorset.
The wine list offers further homage to Britain, with Chapel Down, Hush Heath, Bolney and Nyetimber just some of the home-county wineries showcasing their wares. Bumpkin brew their own ale, too.
119 Sydney Street
|Transport:||Tube: Sloane Square tube|
|Opening hours:||Tue-Thu 5pm–11pm; Fri 11am–late; Sat-Sun 9am–late|
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