This Covent Garden Mexican comes from an American group with a few branches over in the US. The concept – a high-end take on Mexican cooking – has proven popular here too, with cocktails a further draw.
Tacos, enchiladas, flautas, empanadas and quesadillas all feature, alongside guacamole made at the table. Other options include guajillo-glazed baby back ribs with spring onions and fried leeks, rib-eye steak with yellow habanero butter, lamb cutlets with amarillo curry mole and chicken skewers with an agave chilli glaze.
Keep an eye out for good value pre- and post-theatre menus, as well as tequila dinners for tables of ten or more, where each course is paired with tequilas from the bar's 30-strong selection.
|Venue name:||Cantina Laredo|
10 Upper St Martin's Lane
|Opening hours:||Meals served Noon-11.30pm Mon-Thur; noon-midnight Fri, Sat; noon-10.30pm Sun|
|Transport:||Tube: Covent Garden or Leicester Square tube|
|Price:||Main courses £14.95-£29.95|
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Lunch & Pre Theatre: 2 courses £20
From a set menu, 3 courses £25.Offer valid until Sep 16 2017