Restaurants, Pop up restaurant Moorgate
  • 4 out of 5 stars
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Please note, the review below pertains to Claw's pop-up at The Sun & 13 Cantons. Time Out Eating & Drinking editors, May 2017.

There’s nothing fishy about Claw. Specialising in fresh crab sourced exclusively from Start Bay in Devon, this outfit prides itself on never bulking out its crab burgers with white fish and potato, and the result is pure patty perfection. Melt in the mouth and wonderfully meaty, Claw’s signature sliders (two bitesized burgers for a kinda pricy £8) come thick with lemony aioli and fresh samphire – packing more than enough punch to make up for the mini portions. Less good, though, is a slightly soggy crab mac ’n’ cheese (£8). Still, everything else on the menu is a total catch.

But first check: @CLAWfood on Twitter

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Claw says
Claw, the award-winning street-food vendors with a simple mission of serving ‘sociable sustainable seafood’, are the latest restaurant residency at Soho pub The Sun & 13 Cantons. They'll be serving their signature cracked Devon crab claws along with an expanded menu until the end of February 2017.
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By: Kitty Drake


Venue name: Claw
Address: Unit 1, Finsbury Avenue Square
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