Papo’s Bagels may be gone from the little alleyway behind the Shacklewell Arms, but something excellent has popped up in its place. Edami is a bright and friendly new Lebanese bakery serving coffee and Middle Eastern bites daily from 9am to 3pm (apart from Mondays).
The star of the show here is the mankoushe, a traditional Lebanese flatbread stuffed with fillings like labneh, jibneh (a stretchy white cheese, not too distant from a mozzarella), minced beef, or sweet variants like carob and tahini. The most popular, ‘the cocktail’, combines jibneh with za’atar. It’s tangy, unctuous and has a cheese pull that is surely destined to end up on the Instagram grids of London’s foodie elite.

