La Trattoria by Alfredo Russo
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La Trattoria by Alfredo Russo welcomes guests at any time of the day, with a different ambience for every moment. The varied breakfast buffet will appeal to all tastes - eggs prepared in every possible way, pancakes with bacon, berries and maple syrup, duck egg on potato and goat’s cheese rosti, or the Pelham Porridge with organic oats. There’s also a vegetarian cooked breakfast, while a Champagne breakfast with Eggs Royale offers a more indulgent alternative.
For lunch and dinner, Michelin-starred chef Alfredo Russo infuses his dishes with his zestful, inquisitive approach to life. This "new Italian style" presents a highly personal take on traditional Piedmontese and Italian cuisine.