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A vegetarian and vegan restaurant from an ex-Vanilla Black chef.
Family run, Naifs is a home from home, with a carefully crafted, seasonal menu and and a thoughtful, creative drinks offering - where natural wines and quality cocktails take the lead.
The dishes are elegant but unfussy, and sharing is encouraged. Elevating vegetarian and vegan cooking from simply the healthy or ethical option, we use the highest quality produce to demonstate what can be done when care and invention is given to the humble veg. You will also find luxurious desserts to delight vegans and meat-eaters alike. Naifs is for anyone who enjoys eating out, we love to share our enthusiasm for what we do, so bring your sense of curiousity and fun and we'll do the rest.
The team at Naifs consists of ex-Vanilla Black chef Tom Heale, his two brothers Finn and Max and partner Anne. Each member contributes a valuable and unique skill set to the venture, creating a truly independent and personal business. We look forward to welcoming you!