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This vegan junk food joint is a joint venture between Formula One driver Lewis Hamilton and hospitality giant The Cream Group, with an ethical and sustainable ethos, housed in modern Miami-style surroundings. The menu features plant-based comfort nosh, from burgers with Beyond Meat patties, to sausages and southern-style chick'n burgers, plus sides like cheesy fries. In partnership with The Eden Project, a tree is planted for every dish sold. There's also vegan milkshakes, including chocolate, strawberry and salted caramel, alongside a few other soft and alcoholic drinks.