Parlour
Time Out says
The Parlour’s warm, silky Amedei chocolate sauce is superior to the chocolate ice-cream here, so order an ice-cream flight – three scoops of, say, marmalade and bergamot, strawberry and balsamic, and lemon curd – with the sauce to pour on top. Prices are on the high side, but coffees come with a tiny sample cone, and the David Collins interior is a stunner.
Details
| Address: |
1st floor 181 Piccadilly London W1J 9FA |
|---|---|
| Cross street: | Fortnum & Mason |
| Transport: | Tube: Green Park or Piccadilly Circus tube . |
| Price: | Main courses £6-£10. |
| Contact: | |
| Opening hours: | Open 10am-7.30pm Mon-Sat; noon-4.30pm Sun. |
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