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Pitta Bun

Restaurants, Greek Soho
Recommended
4 out of 5 stars
(1user review)
 (Katerina Avgerinou)
1/14
Katerina Avgerinou
 (Katerina Avgerinou)
2/14
Katerina Avgerinou
 (Katerina Avgerinou)
3/14
Katerina Avgerinou
 (Katerina Avgerinou)
4/14
Katerina Avgerinou
 (Katerina Avgerinou)
5/14
Katerina Avgerinou
 (Katerina Avgerinou)
6/14
Katerina Avgerinou
 (Katerina Avgerinou)
7/14
Katerina Avgerinou
8/14
9/14
 (Katerina Avgerinou)
10/14
Katerina Avgerinou
 (Katerina Avgerinou)
11/14
Katerina Avgerinou
 (Katerina Avgerinou)
12/14
Katerina Avgerinou
 (Katerina Avgerinou)
13/14
Katerina Avgerinou
 (Katerina Avgerinou)
14/14
Katerina Avgerinou

Time Out says

A Greek street food restaurant serving sweet and savoury pitta buns.

A fast-casual street-food cousin of Marylebone’s Opso, this Soho spot doubles up as a takeaway and proper all-day restaurant. Whether you’re on the go or sitting down, the menu is all about savoury and sweet pitta buns (surprise, surprise!), washed down with chilled Greek wines and London craft beers from the likes of Meantime and Curious Brew. All-day fixtures might range from slow-cooked souvlaki, spicy chicken and vegan ‘greecamole’ (guacamole, Greek salad and feta) to panko-crusted fish with roasted beetroots, garlicky skordalia spread and beetroot ketchup, while sweet-toothed punters might fancy the apple crumble bun or ‘choco’ (Nutella, gaufrette and hazelnuts). Various ‘open’ buns are available from 5pm onwards, and a roast lamb special is there for those who’ve missed out on their Sunday lunch.  

Posted:

Details

Address: 4 Newburgh Street
London
W1F 7RF
Transport: Tube: Oxford Circus
Contact:
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Users say (1)

4 out of 5 stars
LiveReviews|1
1 person listening
tastemaker

A quick and easy meal in the heart of Carnaby! I liked how it felt like a fast food place, but the interior decor says otherwise. The marble top tables and the aesthetic was on point and very minimalist. I went for the Spicy Chicken Bun, which was packed full! The chicken thigh was well seasoned, the guacamole and pickles added good flavour, and the pitta bun was toasted really nicely. I don't think it was spicy at all though, could have done with more heat. Along with that, I had the Fries, which were well seasoned too. It was tasty and they were thick-cut. Overall, a good experience and I really enjoyed how tasty the pitta bun was!

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