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Serving up pan-Asian street food out of a 1948 Ford pickup, Rainbo offers an array of exotic dishes. Through a love of dumplings, friends James and Jamie are now behind the wheel with a range of all things gyoza – Japanese style dumplings – packed with homemade fillings including pork, chicken, prawn shiitake and oyster mushrooms and tofu. Fresh, colourful flavours all round.
The wasabi pea and black pepper crumb gyoza sounds ideal for those looking for an extra kick. Currently, Rainbo is parked up at Camden Market but can be found at various KERB markets – keep an eye on their site for info.