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This ever-popular Indian restaurant is something of a Stoke Newington stalwart, with a local history stretching back to 2002. It's also from a family that have been running Indian restaurants in London since the early '80s - beginning with Mother India over on Lower Clapton Road.
There's certainly plenty of choice on a menu that covers most curry house bases - think samosas, bhajis, vindaloos, jalfrezis, biryanis and bhunas. The most interesting options, though, come from the tandoor and from chef specials such as shatkora gosht, royal sagrana and keema korai - a Punjabi dish of minced lamb cooked in a spicy sauce with peppers, green peas, fresh green chilli, onions and the house garam masala.
Keep an eye out for special offers, as well as a good-value Sunday buffet. Delivery and take away services are available, too.