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Skewd Kitchen

Restaurants, Turkish Cockfosters

Time Out says

Anatolian cooking is the focus at this restaurant and bar up in Cockfosters. That means a mix of Turkish, Middle Eastern and Mediterranean dishes, with a white-hot charcoal grill doing much of the work. 

The menu ranges from hummus, shakshuka, taramasalata and pan-fried lamb's liver with red onions, parsley and cumin to lamb chops, chicken shish and fillet of lamb cooked on the coals, octopus cooked in a Bertha grill and a variety of pide baked in a stone oven. Desserts include passion fruit crème brûlèe, chocolate and beetroot brownies, ice cream shakes and baked alaska, here made with Ferrero Rocher ice cream. 

The wine list offers a good mix of old and new world options, with a few bottles from Turkey in there too. Nine are available by the glass.

Skewd Kitchen says
Skewd Kitchen is an intimate restaurant with lots of character and is different from the usual high street chains. Our ingredients are freshly sourced every morning from reputable London markets and only the finest arrives in the kitchen.



Address: 12 Cockfosters Parade
Price: £26 to £40
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