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Terroirs

Restaurants, Mediterranean Covent Garden
Recommended
5 out of 5 stars
4 out of 5 stars
(10user reviews)
Paul Winch-Furness
Paul Winch-Furness

Time Out says

5 out of 5 stars

Just off Trafalgar Square, rustic French cooking and a wine list that's an encyclopaedia of organic and biodynamic bottles - highly recommended.

If you want to find out what the whole natural wine thing is all about, pay a visit to Terroirs. These minimally manipulated wines (most organic and/or biodynamic, made with little intervention from the winemakers) form nearly the whole list, and they keep this rustic-French-looking place jumping. Plenty varieties are offered by the glass, and while it’s not bargain-basement cheap, it accurately reflects the cost of producing these wines.

And you won't be disappointed if you’re more interested in the food than the vino. The always-crowded ground floor has a casual feel and a menu to match, focused on small plates for sharing. You can sample some of the same dishes in the atmospheric and surprisingly roomy basement, which feels more like a restaurant: the menu here, with its focus on rustic French dishes, seems designed to guide diners towards a more traditional starter-main-dessert approach.

 

 

Terroirs says
We’ve been enjoying great food and pouring natural wine since 2008. A London institution and still the place to rub shoulders with real winemakers.

Join our weekly wine tastings, music and magnums parties, cellar cinema events and more at terroirs.eventbrite.co.uk

Posted:

Details

Address: 5 William IV Street
London
WC2N 4DW
Transport: Tube: Charing Cross tube/rail
Contact:
Opening hours: Open noon-11pm Mon-Sat
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Users say (10)

4 out of 5 stars

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