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There's a Latin influence at this Greenwich restaurant and bar - the owners are from Ecuador. The food, though, sticks more or less to a Mediterranean theme.
Expect dishes such as tricolore salads, hand-carved Iberico ham, escargots, pastas, pizzas and pollo alla Milanese. South America does feature too, though, in weekly specials and in empanadas, Ecuadorian ceviche and lomo a la pimienta - Argentinian fillet steak with peppercorn sauce.
The wine list offers old and new world red and whites, with bottles starting at £17.50 - for a 2012 Chilean merlot. Champagnes and sparkling wines are available, too.