A Malaysian restaurant in Chelsea, serving classics such as rendang beef, cumin spicy lamb and sambal seabass.
Malaysian cuisine is known as a fusion of the best of Asia. Our restaurant pays homage to the Malaysian spirit of openness, innovation and 'mix and match' to create amazing culinary experiences. As an extension to our highly popular restaurant in Oxford, Zheng Chelsea brings in what we do best to London - delicious food, excellent service and cosy ambiance.
As an extension to Zheng Oxford, we aspire to bring what we do best (delicious Malaysian food, excellent service, welcoming ambiance) to the next level.
4 Sydney Street
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Average User Rating
5 / 5
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Excellent relaxed atmosphere, friendly staff and the most amazing food. A perfect recipe for a Malay-fusion endulgent evening! Highly recommend
Absolutely delicious - had a wonderful meal last night and lots of help from the waiters with the menu. Tasted just like the food we used to eat in Singapore and brought back very happy memories. Particularly enjoyed the Rendang and the Char Kwei Teow noodles. We will definitely be back and highly recommend.
One of the best, if not the best, Malaysian restaurants in London. The restaurant is an extension of Zheng in Oxford that's usually packed with locals and people driving all the way from London and other parts of UK. They even have a "chef's choice" which allows you to specify your budget and ingredients and let the chef surprise you!