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Line your stomach with something more than ‘soakage’ at The Water Poet, where they’ll be serving an all-Irish menu for a 5-day hooley in honour of St Patrick. Start by meeting Irish craft beer brewers Bru in the garden barn on Wednesday March 15. And on Thursday March 16, join for an evening of whiskey and beer matched with Irish dishes for £25, starting with a welcome cocktail of a Poitin Sour. If you still have room by the March 17, there will be lines of Guinness on the bar, ready for supping.