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Big Dish Energy Live presented by Time Out and Uber Eats

  • Things to do
  1. Big Dish Energy
    Julia Robinson
  2. Big Dish Energy
    Julia Robinson
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Time Out says

Join the one-day celebration of famous dishes from four London restaurants

Some dishes just go the extra mile. They’re packed with flavour, they look darn good and they’re bringing that extra somethin’ somethin’ we’re calling Big Dish Energy. These are the dishes that may have made a restaurant famous. They may be unique and experimental, or just perfectly executed. Whatever it is that makes them special – you’ll soon taste it for yourself with our sweet, sweet deal. Four iconic dishes for £15, bargain! 

This massive one-day celebration will take place at Peckham Arches on Saturday August 19, bringing together iconic dishes from four top London restaurants (all available to order on Uber Eats) with music and drinks in a perfect summer hotspot. Try all of our most-hyped dishes across four timed sessions, with each dish curated especially for the event by our trusted food editor, Leonie Cooper.

The menu includes:

Tofu Vegan - Wontons in spicy sauce. Freshly made with mild spicy, mild sour, mild garlicky sauce. Filling with tofu, mixed vegetables and mushrooms.

Crust Bros - Straight Outta Hell. 48 hour proof Neapolitan dough, san marzano tomato sauce, mozzarella, chillies, pepperoni, flame-grilled chicken and n'duja.

Eggslut - Gaucho Sandwich. Seared wagyu tri-tip steak, over medium barn egg, chimichurri sauce, red onions and topped with dressed rocket, served in warm signature brioche bun. 

Roti King - Roti Mutton. Soft, succulent mutton in a rich, flavourful kari is served with light, flaky Malaysian flatbread, to mop up every scrap of sauce.

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