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Londoners have fallen hard for the sour, sticky, spicy flavours of Korean cuisine, but most of us stick to a few familiar classics like kimchi and bibimbap. Take your obsession a step further at Jung Festival, the UK’s first festival of Korean food, which'll assemble a mouthwatering line-up of indie traders and brands to introduce you to new dishes and new flavours. Head to King’s Cross’s Canopy Market for a free-entry market with names including Chickenhaus, Hoho London, Kiwa and Hongdae Pocha, who’ll serve up delicious dishes inspired by Korea's rich culinary traditions.
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