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Make your own milk and tea spiked martinis at this 'Mar-tea-ni' masterclass. Using pure milk 'Black Cow' vodka, Tea Pigs home brewed syrups and bowls of seasonal fruit, an expert mixologist will teach you how to create the perfect cuppa with a kick. The class will take place in a secret location overlooking the Regents Canal, which will be revealed three days before the event. Book in advance here.