[title]
In celebration of their latest book 'Do Preserve', Jen Goss and Anja Dunk lead this free masterclass in the art of making jams, pickles, chutneys and cordials. Have a go at making strawberry gin fizz, kimchi and other tempting treats.
Get us in your inbox
🙌 Awesome, you're subscribed!
Thanks for subscribing! Look out for your first newsletter in your inbox soon!
In celebration of their latest book 'Do Preserve', Jen Goss and Anja Dunk lead this free masterclass in the art of making jams, pickles, chutneys and cordials. Have a go at making strawberry gin fizz, kimchi and other tempting treats.
Discover Time Out original video