El Patron’s Day of The Dead
Time Out says
A devilish menu will be gracing the tables of Mexican restaurant El Patron this Halloween with a bespoke selection of dishes that require diners to have their wits about them. Delicacies include dried worms, marinated cockroaches and glazed scorpions served on soft corn tortillas with plenty of spices and toppings to distract from the little legs and crunchy bodies. The drinks too are peppered with insects and include a special cricket infused cocktail to help wash down the grub. Dress in your spookiest attire and have your face painted by makeup artists in attendance on the night.