Tuck into a traditional three-course Syrian meal at this pop-up Syrian kitchen set up by Imad Alarnab, a Syrian chef and refugee living in London, who owned two restaurants in Damascus before they were destroyed during the war. Expect traditional dishes, including Imad's famed falafel. All the profits raised will go towards Hope Hospital, a children's hospital responsible for saving thousands of lives in the Aleppo region. It's BYOB and a £5 corkage charge will go towards the hospital too. The restaurant will be staffed by Help Refugees volunteers, who will be serving food, answering any questions and taking donations. Find out more here.