Church & State Marks 7th Anniversary with Throwback Menu

It’s throwback Monday through Friday at Downtown LA’s chic Church & State Bistro. Ringing in seven years of traditional French fare, the kitchen is dishing out classics from the original menu—at the original price—like the tarte de courge butternut squash tart with brie and sage. Pair decadent selections with spirits and mocktails from the new fall cocktail menu. Plus, Church & State kicks off their weekly Industry Night on Monday, November 2, for restaurant industry folks with half priced wine bottles, $7 cocktails and Fernet Branca shots for $5.