Guelaguetza

The guelaguetza is an Oaxacan dance; its use as the name of this restaurant serves as a reminder that the food served here differs from classic Mexican. The speciality is meat (chicken, beef or pork) served with richly fragrant and spicy sauces called moles, which use fresh-ground herbs and chocolate to create a depth of flavor. Try the seafood stew or a tlayuda, a strange pizza-like corn-cake, with a fresh juice.