Before sinking your teeth into a leg or thigh of Honey's Kettle fried chicken, give it a moment to cool: the golden pieces come out piping hot, with a skin that crackles under each bite and and tender meat that is perfectly cooked. Diners who frequent this spacious Culver City spot can choose from pre-constructed meals or have the option to select their own assortment of fried chicken pieces, plus sides—we're partial to the decadent macaroni salad. One item you shouldn't skip out on: Honey's biscuits, which has a cornmeal-esque texture and comes with a side of maple syrup, which you can drizzle into the dimple on top.
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