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Review
This retro-themed South Korean doughnut shop with locations across Southern California perpetually sells out early, but if I’m ever in the vicinity of an Old Ferry Donut location and I don’t see a line out the door, you best believe I’m ordering at least one or two doughnuts to take home. While the custard-filled crème bruleé and Boston cream flavors are among the most popular options, I personally like the raspberry ring and mascarpone-stuffed tiramisu flavors. The butter pistachio runs a bit too rich for my taste, but you can’t go wrong with one of the original glazed doughnuts, or perhaps the lemon poppyseed. If you’re craving even more sugar, Old Ferry Donut also sells pouches of cold milk in flavors like strawberry, banana and mint white chocolate—the likes of which I’ve yet to see outside of Koreatown grocery store shelves.
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