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This food stall from the team that brought us experimental Korean-food darling Baroo serves comforting classics on the homier side: bold and flavorful banchan, doshirak boxed meals, fried chicken, and a rotating cast of specials. Find it within Grand Central Market—just look for the neon sign of three pigs, symbolizing Shiku owners Kwang Uh and Mina Park and their son.