
1. Un Chef à l’Érable (Pop-up La Scena, Old Montreal)
Once more, for those who for whatever reason can’t get out of town to experience an authentic sugar shack in the countryside, Un Chef à l’Érable proposes a temporary sugar shack themed pop-up restaurant from mid-April to mid-March right in the middle of Old Montreal. Each year a guest chef takes up the reigns and transforms the Scena event venue into an eatery that endeavours to create a balance between traditional and trailblazing maple-based concoctions, all while using exciting international flavours and unlikely techniques.
Travel time: Accessible by metro