Innovation Camp

Kids of all ages get the chance to become innovators in the field of science during weeklong camps at NYSCI over midwinter break. First and second–graders can hang out in the Fab Food Lab, exploring engineering and chemistry concepts that apply to the kitchen. Whip up ice cream, design fresh food packaging and more. Third and fourth–graders get an equally cool task: Investigate harsh environments and brave the elements to become Extreme Science Survivors. A mid-morning snack and lunch will be provided. Advance registration required. Ages 6–12.