Things to do near the Solomon R. Guggenheim Museum

While the Guggenheim’s collection of modern art works is certainly impressive, it is impossible to separate the museum’s contents from its form with architect Frank Lloyd Wright’s brilliant and controversial design. Opened in 1959 on Fifth Ave across from Central Park, just months after Wright’s death, the concrete inverted ziggernaut (a Babylonian step pyramid), stomped on the expectations and tradition of clean square galleries exemplified and cherished by the neighboring Upper East Side museums, like the nearby Metropolitan Museum. Instead Wright combined his use of geometric shapes and nature, to create a gallery space that presented art along a flowing, winding spiral, much like a nautilus shell, with little in the way of walls to separate artists, ideas or time periods. Best experienced as Wright intended by taking the elevator to the top of the museum and following the gentle slope down, the art is revealed at different angles along the descent and across the open circular rotunda in a way that even the most well known Monet landscape might seem like a revelation. Make sure to take a break from the captivating main exhibit of the season and visit the small rooms off the rotunda to see the permanent collection, which includes works by Picasso, Cezanne, Manet and the largest selection of Kandinsky paintings to be permanently shown in America.

The large black awning nearly extending to the edge of the Park Avenue sidewalk between 61st and 62nd Streets feels very Upper East Side, and that tells you pretty much everything you need to know about the Loews Regency New York.  Guests swan into the lobby an air of confidence distinctive to this side of Central Park. The high ceilings are grand, but stacks of New York’s two major print newspapers hint at this hotels’ popularity among business travelers. However, the location, with Bloomingdales to the east and Central Park to the west, make this an ideal base from which to explore the Upper East Side’s famous high-end shopping, all with the comfort of a luxe and spacious room to rejuvenate you afterwards.  Why stay at the Loews Regency New York? Here, you’ll have the five-star experience in a charming older hotel, which has been hosting guests since it opened way back in 1963. While it’s recently been renovated, the old-timey details bleed through: hallways of all 21 floors are adorned with framed black and white photos of old New York, and strolling along them does evoke the sense that you’ve slipped back into a different era.  As for the contemporary touches, those are most present in the facilities, such as the Julien Farel Restore Salon & Spa or the adjacent Sant Ambroeus Coffee Bar, which serves desserts you've probably never heard of but need to try. What are the rooms like at the Loews Regency New York? The smallest rooms are the 250-square-foot Superior King,...

With the reopening of the Frick Collection comes its first-ever restaurant, the Westmoreland. Named for museum founder Henry Clay Frick’s private railway car, the cafe is as luxurious and opulent as the gilded mansion that houses it. With just 50 seats and a menu featuring well-worn museum cafe hits like a tuna nicoise salad with potatoes and haricots verts, poached trout and a crustless club sandwich, this is precisely the elevated, straightforward spot you need to rest after a day spent among the art.  Sip a cocktail inspired by Frick’s Cocktails with a Curator series, a pandemic-era hit where pieces from the closed museum were paired with a drink by the museum’s curator. You’ll find classics on the bar menu, too, like a bubbly French 75 and a no-frills daiquiri.  In a neighborhood where new influencer faves join old-school classics like Bemelmans and J.G. Melon, Westmoreland fuses the two elegantly, with avocado toast with pistachio butter happily joining chicken milanese on the menu—what more would you expect from the new home of some of the city’s most spectacular Old Master paintings and Renaissance sculptures?    The vibe: Old (like, Renaissance old) money meets new school vibes with custom murals and viral cocktails.  The food: Straightforward classics for the ladies, gentlemen and everyone else who lunch: club sandwiches, Caesar salad and chocolate mousse.  The drink: Familiar cocktails (made YouTube famous) done right.  Time Out tip: A museum admission to the...

The Pierre, a Taj Hotel, is everything you want in a classic New York City stay, from sweeping views of Central Park to top-notch service that makes you feel special. This classic, five-star hotel sits right on the southeastern edge of Central Park at Fifth Avenue and 61st Street and is by far the best hotel stay I’ve had in the city. Its understated elegance is felt as soon as you walk into the lobby, which plays host to myriad lavish events throughout the year. Opened in 1930, the 41-story hotel with 189 small dog-friendly rooms and 76 apartments was modeled after Versailles by famed architects Schultze and Weaver (who also designed the Waldorf-Astoria) and boasts neo-Georgian accents, checkered marble floors, incredible ballroom spaces with grand staircases and a rotunda with murals hand-painted by American artist Edward Melcarth in 1976—one of the most romantic rooms I’ve seen in NYC. After my stay here, I can see why it’s been featured in films like First Wives Club, Meet Joe Black and Oceans 8. It’s also hosted luminaries like Coco Chanel, Karl Lagerfeld, Andy Warhol, Hubert de Givenchy, Elizabeth Taylor, Audrey Hepburn, Yves Saint Laurent, Barbra Streisand, Joan Collins (and many UN delegations) over the many decades and you can see them represented in the hotel’s incredible candid photos by Ron Galella that line its main hallway. But where The Pierre really shines is in the details, which make it feel like home. Check-in was a breeze with staff who welcomed me...

Founded in 1897 by the Hewitt sisters, granddaughters of industrialist Peter Cooper, the only museum in the U.S. solely dedicated to design (both historic and modern) has been part of the Smithsonian since the 1960s. The museum hosts periodic interactive family programs that allow children to experiment with design.

There are some NYC hotels that have, over time, become synonymous with the city itself. The Carlyle is one of those New York grand dames that still manages to feel as relevant today as when it first opened in 1930. The Carlyle, A Rosewood Hotel, (its official name) has a prime location in the center of the elegant Upper East Side. Located a block from Central Park, its central tower can be seen throughout the neighborhood—as intrinsically a part of the upscale area as the flowers of Park Avenue.  A large part of what’s helped maintain this hospitality icon’s relevance has been its charming, idiosyncratic public venues: Bemelmans Bar, Café Carlyle and—more recently—Dowling’s at the Carlyle. During a recent stay, I was most looking forward to being able to drop in to experience these classic New York spots without having to step outside. (Especially since it happened to be downpouring that night.)  With 192 rooms and suites, there is a wide array of options for a night here. We stayed in an Upper East Side Suite which had a separate sleeping area as well as a full kitchen—perfect for those interested in a longer stay. The minimal, Art Deco design felt both modern and timeless. Meanwhile, the full (but quite tiny) kitchen was a useful touch that made our time here feel more like a home away from home than a hotel stay—one of The Carlyle’s superpowers. Another big bonus of a night here is hopping into one of the historic gold-trimmed elevators and soaring up to your throwback...

This elegant addition to the city’s museum scene is devoted entirely to late-19th- and early-20th-century German and Austrian fine and decorative arts. Located in a renovated brick-and-limestone mansion that was built by the architects of the New York Public Library, this brainchild of the late art dealer Serge Sabarsky and cosmetics mogul Ronald S. Lauder has the largest concentration of works by Gustav Klimt (including his iconic Adele Bloch-Bauer I) and Egon Schiele outside Vienna. You’ll also find a bookstore, a chic (and expensive) design shop and the Old World–inspired Café Sabarsky, serving updated Austrian cuisine and ravishing Viennese pastries.

When Keith Cohen bought this bakery from its founding owners some years back, he wanted to expand on the classic kosher spot’s old-world reputation by producing cutting-edge artisan breads. Today, Orwashers still makes its famous Jewish rye, as well as tons of sweet baked goods and savory bread loaves, available in the remodeled, sunlit café.

An impossible-to-get table on the Upper East Side? Stranger things have happened. Chez Fifi, from the folks behind neighborhood spot Sushi Noz, is the rare uptown restaurant popular with the downtown set. A roast chicken (with its much-chattered-about price of $78), filet mignon with fries and a rotating omelette give the spot its bistro bona fides. Still, for our money, your money is better spent on the assorted charcuterie, which includes salmon rillettes with cucumber, foie gras and jamón iberico with Marcona almonds. (Bonus: Shockingly, the bread and butter are free.)  Don’t skip dessert: here, the French classics are done right, with a gorgeous, crackling crème brulee and dark chocolate mousse served with chantilly cream. It’s all very romantic—and why wouldn’t it be, in the intimate room of just 12 tables? Chez Fifi is named for Firouzeh Foulquier, the mother of the brothers who run the place, and while it doesn’t feel like home, necessarily, it’s a lovely little place to stay awhile. After all, you scored the reservation—and it’ll take a while to get another—so you’ll want to make it last.  The vibe: Folks who can afford a $78 roast chicken or have an assistant who can nab a table, plus foodies who simply must try the hottest table.  The food: Elegant charcuterie, bistro classics like steak frites and an omelette and French desserts that are worth the wait.   The drink: Espresso martinis served with ladyfingers, rhubarb sours and other elevated twists on classic...

Founded in Soho in 1996, Marianne Boesky Gallery migrated to Chelsea in 2005, taking up an elegant purpose-built space right next to the High Line. After opening and closing venues on both the Upper and Lower East Side, Boesky re-consolidated her operation at her Chelsea shop, adding an annex—Boesky East—next door. She also operates a space in Aspen, Colorado. Throughout her career, Boesky has exhibited a mix of established, mid-career and emerging artists that includes such high-profile names as Frank Stella and John Waters.