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Death & Company

Bars, Cocktail bars East Village
Bartender Jason Littrell making an Oaxaca old-fashioned at Death & Co
Photograph: Virginia Rollison
Death & Company
Photograph: Roxana MarroquinDeath & Company
Photograph: Alex StradaDeath & Company
Death and Company
Photograph: Beth LevendisDeath & Company

Time Out says

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The nattily attired bartenders are deadly serious about drinks at this Gothic saloon, a pioneer in New York's now relentless mania for craft cocktails. Behind the imposing wooden door, jet black wallscushy booths, and chandeliers set a luxuriously somber mood. Tipples here are consistently among the city's best, many of which have propelled mixology trends across the country. The inventive and classic concoctions include the Sweet Hereafter, a Latin American martini riff made with floral pisco, St.-Germain, Dolin Blanc vermouth and Cocchi Americano.



Address: 433 E 6th St
New York
Cross street: between First Ave and Ave A
Transport: Subway: F to Lower East Side–Second Ave, 6 to Astor Pl
Price: Average drink: $17
Opening hours: Mon–Thu, Sun 6pm–2am; Fri, Sat 6pm–3am
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