Summertime and the living is cheesy—and bacon-y, and delicious, based on Shake Shack's track record with such cheesy, bacon-y things. Come June 3rd, the temple of smashed-thin burgers and crinkle-cut fries will debut its summertime special, a Bacon CheddarShack burger.
Unlike its bacon-topped brethren the SmokeShack (which pairs applewood-smoked bacon with classic American cheese), the Bacon CheddarShack doubles down on both its namesake ingredients: the all-natural Angus-beef patty arrives crowned with double-smoked Niman Ranch bacon and a two-cheese sauce featuring American cheese and a three-year–aged Wisconsin cheddar.
The burger will set you back $6.89 and will roll out at all Shake Shack locations, save JFK Airport, stadiums and ballparks.
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