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"How to Restaurant"

  • Comedy
Two people sitting at a dinner table
Photograph: Courtesy of How To Restaurant Show
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Time Out says

If you were hoping to go to "How To Restaurant" for some business advice, who tricked you? Instead, the sketch show is about two objectively awful people giving horrible, satirical advice on how to behave in restaurants.

Comedy duo Jared Eimicke and Stacey Kulow, who have previously written and directed a number of sketch shows at UCB Theatre, wrote this show at Caveat. The World's Greatest Customers, Janine Giraffebelow and Valerie Mansname (Kulow and Eimicke), created this show for anybody who has ever worked in a restaurant and experienced some "eccentric" customers. They hope to teach you how to successfully under-tip and rage at busboys as well as they do, as they so graciously have given up their time to teach their dining secrets.

The cast for the Wednesday, February 8 show features: Nicole Adsit, Kathleen Cameron, Joseph Lymous, Jay Malsky, Nanie Méndez, and Jacob Williams. Don't miss the opening act by Kate Sisk.

Written by
Glendalys Medina

Details

Address:
Price:
$15-$20
Opening hours:
9:30PM
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