Come to Staten Island to get a taste of the elaborate, iron-wrought elegance that the French Quarter is famous for worldwide. Gnaw on the Dixie-Land Ribs, savoring their sweet tang while sitting under the ornate swirls of a pink-imbued chandelier. Then enjoy the hunk of authentically simple cornbread that comes with it. Just don’t let the swank digs fool you—you can forget about your fork.
|Venue name:||Bayou Restaurant||Contact:|
1072 Bay St
|Cross street:||between Chestnut Ave and Sylvaton Terrace|
|Opening hours:||Mon-Thu 11:30am-11pm; Fri, Sat 11am-midnight; Sun noon-10pm|
|Price:||Average main course: $25.|
|Do you own this business?|