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There’s plenty to thank Canada for: maple syrup, ice hockey, Ryan Gosling’s face. But the most cherished import from our neighbors up north is that gloriously goopy gut-buster known as poutine. What is poutine? It’s a Quebec-born, artery-clogging combination of French fries, squeaky cheese curds and brown gravy that has become something of a bar-food staple in Gotham, and for delicious reason. Click on the image above to see a breakdown of the Gorbals' take on poutine and see more for the best poutine in NYC.