Trying to impress your date? Head to the tried-and-true Tavern on the Green for a Valentine's Day dinner. The iconic restaurant promises "a night of sweets, wine and all things delicious and divine" on Tuesday, February 14.
There are two options: A three-couse prix fixe menu for $150/person or a five-course menu for $175/person. Why not splurge and go for the five-course? It includes choices such as: oysters, caviar, lobster and filet mignon, plus a cheese course, a decadent dessert listing and petit fours.
Make your reservation a little on the earlier side, so you can enjoy a stroll through the park before dinnertime.
