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Win Son Bakery

  • Restaurants
  • East Williamsburg
  1. Win Son Bakery
    Photograph: Laura Murray
  2. Win Son Bakery
    Photograph: Laura Murray
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Time Out says

Josh Ku and Trigg Brown’s restaurant, Win Son, proffers inventive takes on Taiwanese-American bites. The duo has opened a bakery across the street that serves fried-chicken sandos on milk bread (made in-house by pastry chef Danielle Spence), mochi doughnuts, Taiwanese beer and natural wine.

Emma Orlow
Written by
Emma Orlow

Details

Address:
164 Graham Ave
Brooklyn
11206
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