As the end of the year approaches, it’s time to let loose and live a little. Lucky for us, we don’t have to go far to find a place to unwind. Singapore is quickly cementing itself as a one-stop drinking destination. Not only do we have the best cocktail bar in Asia – kudos to Manhattan on its recent World’s 50 Best achievement – we now have locally distilled craft gins to call our own. We talk to the passionate pioneers who didn’t let the uncharted territory get them down. Want to give these gins a whirl? Hit up the city’s best gin bars and toast to the Singapore spirit.
Get your hands on Time Out Singapore's November issue for free at these MRT stations from 7.30am to 9.30am on November 8:
Afternoon distribution from 11.30am to 2.30pm at:
Amoy Street Food Centre
Maxwell Food Centre