This September, we're placing our pens back in their cases and leaving our Word documents blank. Instead, each feature in this issue is written by six guest editors, industry insiders from the worlds of food, drink, retail, travel, art and film. We have chef extraordinaire Rishi Naleendra, bartending power couple Kamil Foltan and Zurina Bryant, eco-warrior Agatha Lee, spiritual sojourner Noor Iskandar, art rebel Sam Lo and auteur Glen Goei calling the shots.
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Get your hands on Time Out Singapore's September issue at the following MRT stations for free from 7.30am to 9.30am on September 5:
Raffles Place
Tanjong Pagar
City Hall
Bugis
Orchard
Somerset
Dhoby Ghaut
Novena
Bishan
Buona Vista
Marina Bay
Queenstown
Afternoon distribution of excess copies (subject to availability) from 11.30am to 2.30pm at:
Promenade
Amoy Street Food Centre
Maxwell Food Centre
The magazine is also available at select café for free. The stock is limited so head down to the following cafés before the mag runs out.
Atlas Coffeehouse
Bee's Knees
Chye Seng Huat Hardware
Columbus Coffee Co.
Common Man Coffee Roasters
Huggs-Epigram Coffee Bookshop
Lunar Coffee Brewers
My Awesome Cafe
PS.Cafe
Sarnies
The Fabulous Baker Boy
Wheeler's Estate
Wildseed Cafe & Bar
Can't get your hands on a copy? Subscribe to a Time Out Singapore for a year and we'll deliver a copy to your doorstep each month for just $33! Email subscribe.tosg@timeout.com for more information.
Here's what you can expect in Time Out Singapore's September issue.
This month's cover feature: Calling the shots. Guest editors from different fields shed some light on their industry.
How and why you should start shopping sustainably.
The Pontianak, Southeast Asia's scariest piece of folklore explained.
