And while French restaurants are a dime a dozen in Singapore, La Table d'Emma specialises in Alsatian cuisine from the Alsace region in northeastern France. Signatures include the tarte flambée or flammekueche – a traditional Alsatian flatbread covered with crème fraîche (from $20). The dish comes in four variations for sharing, with toppings like caramelised onions, sautéed mushrooms, fatty bacon, emmental cheese, and smoked salmon. Another must-try is the Bouchée à la Reine ($34) where delicate butterfly-shaped puff pastries are paired with veal, chicken and a creamy mushroom velouté.
La Table d’Emma
Time Out says
Details
- Address:
- #01-04
- Mercure Icon Singapore City Centre
- 8 Club Street
- Singapore
- 069742
- Contact:
- View Website
- 8101 8691
- Opening hours:
- Mon-Sun 11am-2pm, 5pm-10pm
- Do you own this business?
- Sign in & claim business
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