Officially, this little pub on Oxford Street is called the Arts Bar. However locals and old timers will often refer to it as the Rose Shamrock and Thistle, or even the Three Weeds: it depends on who you’re talking to. Arts Bar makes sense, given its proximity to the College of Fine Arts. Though it’s housed in a beautiful Art Deco Building there’s nothing hifalutin about this public house. It’s got the cream mottled tiles and multiple doorways opening out onto the street of your classic corner boozer and the floor inside is a mix of concrete and tiles – you could easily hose the whole place out if needed. Inside it’s all green and yellow tiles, glowing orange and yellow light boxes, tall stools, swivel chairs and old orange vinyl chairs. They pull a pretty mixed crowd, with young and elastic students talking earnestly about their ‘practice’ and making plans for surfing adventures while retirees sit opposite and share a little late night ice cream out of a curled glass bowl. The variety might be due to the very friendly staff who adopt a more-the-merrier approach, or perhaps it’s the Tuesday special of slow-cooked lamb that’s pulling people through the doors. They pour a decent Kilkenny if you like Irish cream ale, but for our money we’ll take a pint of Young Henrys, Stone and Wood or Murray’s Angry Man instead. They tick the boxes on all the pub food staples, and also do bananas in rum and a chocolate pudding that comes highly recommended by our smiling barman. The Arts Bar is a pub that gets the key things right and leaves the rest to the gods.