Bars & Pubs
The best places to drink in Sydney
The best wine bars in Sydney
Sydney loves wine and luckily we've got a bunch of beautiful bars pouring some of the best drops from around the country and the world. Whether you're after natural vino, some cheese with your wine or you want to hit an urban cellar door, these are the best wine bars in Sydney.
The best places for cheese and wine in Sydney
The Sydney venues for days when all you want to do is graze on a luxurious cheeseboard and put a solid dent in a bottle of wine while you catch up on the last few years, days or minutes of someone's life and discuss the age old question: washed rind vs hard cheese.
The best pubs with fireplaces in Sydney
When the mercury drops and the weather turns foul the best place to be is curled up by an open fire - preferably wood, but we'll take gas if that's what's on offer - with a pint of beer, a counter meal and maybe a deck of cards. This way you can lose whole evenings in the comfort of your local and stay warm and dry all winter long.
Where to drink right now
The best rooftop bars in Sydney
We're all for a late night hootenanny, but sometimes there's nothing better than bending the elbow with the sun on your back and a cool drink to keep things chill. And we're not alone. Sydney's rooftop bars account for some of the most popular, and hard won, seats in the city, so get in quick for the glory spots with the best views.
The best waterfront bars in Sydney
We are a city blessed with a truly ludicrous amount of waterfront real estate. Between the harbour, the coastline and the rivers that snake back through Sydney we have ample spots to sit a while and watch the waves. But when those places also have a bar for cold drinks and seaside snacks, you know you've hit the jackpot. These are our favourite places for drinks with a water view.
The best underground bars in Sydney
There's a lot of good reasons to head down rather than up when you're feeling parched. Underground it's always party o'clock, because even if it's 2pm, it feels like after dark. Plus you have no external cues as to the lateness of the hour so a quick drink can turn into a big night very easily. Drinking below street level is also deliciously climate controlled so on a blazing hot summer's day, or a torrential downpour, your best bet is posting up in one of Sydney's best booze cellars.
Sydney's finest
The best beer gardens in Sydney
Sure, we're good at swimming and rugby, but what Australians excel at is kicking back in the leafy courtyard of our local, sinking some beers and chewing the fat with our mates. Beer garden sessions are basically our national pastime, and here's the best places to participate.
The best first date bars in Sydney
No one is saying first dates are easy – there’s the reasonable fear you might insult them, bore them or that they may turn out to be secret racists. And it’s worse still if you think you might like them – so many expectations to manage. Do yourself a favour and pick a location for that first meeting that matches your vibe, be it low key and local or a litmus test for how they feel about the things you love best – namely wine.
The best cocktail bars in Sydney
No one is pretending that cocktaisl are a cost-effective way to relax or party in Sydney. In a city where $20 a drink isn't an uncommon price tag, you really want to know that what's in your glass has been shaken and stirred by the best in the business. These are the places that you can always trust to give you a truly outstanding drink in exchange for your hard-eraned.
Late night venues without a lockout
Sydney, the lock-out laws are now in place: no entering a venue in the designated CBD and Kings Cross areas after 1.30am and no booze after 3am. But outside those areas there are plenty of late-night options in town to keep your evening rolling along. Here are our picks.
The best pick up bars in Sydney
In these days of app-based dating the idea of meeting someone in the real world can sound fanciful, but we swear, it happens. Of course there's an argument to be made that any bar with alcohol has the potential to be a pick-up bar, but that's not very helpful, so we asked every single person we knew, and a few we didn't, for their favourite fishing spots in Sydney and this is what they told us.
The best bar snacks in the business
The best toasties in Sydney
Two slices of bread, cheese and butter are the building blocks of the most comforting snack of all time, the toasted sandwich. From there you can stick to the classics – baked beans, tinned spaghetti, savoury mince, or the infallible combination of ham and tomato with cheese – or get crazy and wild with the fillings. There's basically nothing that doesn't taste good inside a hot pocket with cheese. If you're craving the simple pleasures of a jaffle, these are our favourite places to get them.
The best bar snacks in Sydney
As the line between restaurant and bar becomes increasingly blurry, it's now possible to make a whole meal out of the excellent bar snacks flying over the counter at our favourite haunts. These are the places we head when we're not sure if drinks is going to turn into dinner, but we want to keep our options open.
The best places for cheese and wine in Sydney
The Sydney venues for days when all you want to do is graze on a luxurious cheeseboard and put a solid dent in a bottle of wine while you catch up on the last few years, days or minutes of someone's life and discuss the age old question: washed rind vs hard cheese.
The best schnitzels in Sydney
Crumbed chicken breast or veal hammered out flat might sound like an incredibly simple dish, but there is an art to getting schnitzel right. The shell needs to be well-seasoned and to stick to the meat instead of falling off like an ill-fitting jacket. The meat needs to be cooked through but remain tender and juicy. And the quality of your sauce is a linchpin to the whole enterprise - good gravy is everything. We ate a lot of schnitzel to bring you this list – may our stomachs and waistbands have mercy on us.
Best bars by area
Darlinghurst
In Darlinghurst you're spoiled for choice when it comes to excellent boozing options. Maybe you feel like nautical cocktails and a lobster burger? Or would a Boilermaker and a bowl of monkey nuts suit you better? The one thing we can all agree on, surely, is that when top notch cocktails are the order of the day, you want a five star bar with the best in the business mixing your drinks. You can find in all in this boozy pocket of the East.
The CBD
There was a dark time, not so many years ago, when after work drinks were limited to huge booze barns with no soul and pubs. Those were your options. Fast forward less than a decade and the CBD now possesses an exceptional collection of bars, from underground tropical hideaways to booze attics with cocktail maestros at the helm. You can drink life-changing wines, the freshest ales and fruity elixirs made from seasonal harvests, and sometimes you can do it all in the same place. It's a big part of what makes Sydney awesome.
Newtown
A bar crawl in Newtown is the ultimate pick'n'mix for a parched Sydneysider. It's also great for anyone who would like the minimum travel time necessary between venues. Newtown's bars are all conveniently spaced along King Street and Enmore Road like some sort of boozy daisy chain, which means you can go from dog-friendly brewery bars to moody cocktail dens, neighbourhood wine bars, indie boltholes and rock-n-roll burger bars in no time at all. To make it even easier we've mapped out the best way to cram in all of Newtown's best bars in one hit.
Inner West
Not only is the Inner West home to many of the eccentric, creative and proudly rainbow tribes of Sydney, it's also where you'll find some of the best small bar action. Tiny little haunts slinging great drinks and keeping the vibes lively and local. If you don't have one already, your home-away-from-home is probably on this list.
The best pubs in the city
The best pubs in Sydney
A lot of beers were drunk, schnitzels eaten and trivia answered in the search for the best pubs Sydney has to offer. We honed our pool skills, got surprisingly accurate with darts, and busted some PBs at Big Buckhunter in the pursuit of the venue that ticked all the boxes; welcoming, great beers, good food, games, entertainment, inclusive and relaxed. There are a lot of rock-solid pubs in this city, and these are the pick of the bunch.
The best beer gardens in Sydney
Sure, we're good at swimming and rugby, but what Australians excel at is kicking back in the leafy courtyard of our local, sinking some beers and chewing the fat with our mates. Beer garden sessions are basically our national pastime, and here's the best places to participate.
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Stockroom Restaurant and Stillery Cocktail Bar
With more than 100 varieties of rare, vintage and limited-edition gin.
Wildlife Photographer of the Year
The Wildlife Photographer of the Year awards and exhibition showcase not only the best of the natural world, but the patience, ingenuity and talent of the photographers who spend their time embedded within wildlife so that they can get that incredible, revealing shot. Judged by a panel of industry-recognised professionals, this year's 100 finalists were taken by some of the world’s best nature photographers and selected for their creativity, artistry and technical complexity.
Bacco Osteria e Espresso
At Bacco Osteria, they’re playing the long game. Classic, three-ingredient Italian fare and ace wine might not be the hot new thing, but importantly it’s what people actually want to eat most nights of the week. This is the new venue from the masters of understated Italian in Sydney, Andrew Cibej and Scott Williams, who have cast off from the good ships 121 BC, Berta and Vini for a glass-fronted wedge of restaurant along the Angel Place warren in the CBD. Although their new digs lack some of the romance of a Surry Hills location, convenience is a big factor. It’s just behind the City Recital Hall, so that’s a big thumbs up for a post-concert plate of pasta, and it’s pared-back, functional aesthetic is the right pitch for regular CBD diners who want to be able to drop in for cured meats and wine straight from the office without a change of costume. Take a shortcut to happiness via the salumi plate. The salami here has that glossy, almost juicy quality to it that shames the pale imitations in your supermarket deli. One is spiked with fennel seeds, another with just a hint of chilli, and if the salty duck breast prosciutto is a bit metallic for your tastes, the soft, nutty capocollo will quickly mollify your palate. The three-ingredient waltz keeps perfect time with smoked, cured kingfish tacked on fresh apple slices and lightly pickled kohlrabi. The second dance is a rollick of stracciatella – imagine a burrata that has become so overwhelmed with cream it collapses into s