Time Out says
Be prepared to leave poise at the door – there’s nothing dainty about smashing a bag of full of crabs
They are all about nautical paraphernalia, smashing crabs and having a good time at the Château de Crustacean. Arm yourself with some claw crackers, rubber gloves and a plastic bib and get ready to dive into a bag of Southern style swimmers. Choose from blue, spanner or Alaskan snow crabs or whole Queensland prawns. Then get ready to mix it up with either Singapore, Cajun, Creole butter, lemon pepper or Kerala sauce. You'll also find lobster rolls, fried chicken and oysters too. Add in a bottle of Budweiser and you've got one messy-but-fun night out.