Blue Wren is the only vineyard around Mudgee to have a restaurant attached to their cellar door. Head chef Damien Beard was schooled by Aria's Matt Moran and he's a chip off the old Chopping Block.
|Venue name:||Blue Wren Wines||Contact:|
433 Cassilis Road
|Opening hours:||Daily morning tea 10am-12pm; lunch 12pm-2.30pm; afternoon tea 2.30pm-4pm<br/> Thu-Sat (and Sun on long weekends) dinner 6.30pm|