Tony Sgro of Quattro Stelle once told us that when he was a kid, his dad would drag him outside by the ear to help make the salami. It seems that those good old-fashioned family values have paid off, because Quattro Stelle is one of the best in town when it comes to cured meats - just ask pretty much every Italian restaurant worth eating at!
|Venue name:||Quattro Stelle||Contact:|
11/192a Kingsgrove Rd
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