Clear out your bank account and then clear your weekend, because o ya’s singular dining experience is one to be savored. Owners Tim and Nancy Cushman set a new bar for special-event dining with o ya’s opening in 2007; even today the restaurant regularly wins accolades as one of the best restaurants in all of New England. The sushi and omakase menu is a marvel of both flavor and presentation, with every morsel—from the foie gras nigiri to the bluefin tuna and smoked salmon sashimi—a delectable work of art.
While aficionados of Japanese fare can visit the best ramen restaurants in Boston and best sushi restaurants in Boston, there are several options for diving a little deeper into Japanese cuisine. Explore sleek, modern, interpretations of Japanese small plates at a pricey, trendy restaurant, or hit up a casual izakaya for a taste of more traditional fare. Once you’ve explored the best Japanese restaurants in Boston, explore other regional Asian cuisine at the best Thai restaurants in Boston or the best Chinese restaurants in Boston.
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