Abdul & Charlie’s Ramadhan buffet

Abdul and Charlie's

Arabic cuisine is the theme for this restaurant’s Ramadhan spread, featuring items like hummus, couscous, pita breads and kebabs. The main highlight, however, is the marinated roasted whole lamb and beef with Arabic mandi rice. These dishes are complemented by local favourites such as daging masak hitam, daging semur and ayam masak merah. For sweet tooths, there will be a counter serving a wide variety of desserts.

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